4. Conclusion
The effects of adding sodium acetate into mated medium on biomass concentration, -carotene production and content of B. trispora were investigated under the batch cultivation. The addition of 35 mM of sodium acetate at stationary phase (72 h of fermentation) was more favorable for -carotene accumulation in B.trispora. The acetate regulation of -carotene biosynthesis in B. trispora involves expressional changes in five carotenoid biosynthetic genes (hmgR, ipi, carG, carRA, and carB) and five genes exhibited characteristics of sequential gene expression. These results provide the first molecular explanation for the role of acetate stimulation in carotene production in B. trispora. Adding 35 mM sodium acetate into mated medium was proved to be an effective method to enhance the -carotene production, giving the highest -carotene content,titer an productivity of 59.91 mg/g dry biomass, 2130 mg/l, and 355 mg/l/d, respectively, which are higher than most of the previously reported values. Ack